Chinese Food

Mushroom noodles with sauerkraut

Stir fried shredded pork with soybean, rice and water bamboo

Mom made it. Mom's taste ～

Fried noodles with beef

Fried noodles with beef balls, carrots and carrots are the traditional Chinese snacks popular in the north and the south of the river. Generally speaking, they refer to two kinds. One is fried noodles, and the other is fried flour. Fried noodles... ...

Stir fried pork slices with water bamboo and Eggplant - not three delicacies. It's better than three delicacies.

Eggplant

Stir fried shredded pork with wild bamboo bean

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Braised shrimps with water bamboo

There's an episode on the tip of the tongue that recommends stewing water bamboo with shrimps. The tender water bamboo is adorable and fat. Wrapping the dried shrimp seeds with a strong taste of river fresh makes people stir up. This is a typica... ...

Stir fried pork and bamboo shoots

My dear grandma taught me how to make a special salty sauce.

Noodles mixed with shredded rice

When I was a child, there was a small noodle shop downstairs at the corner of the corner. The decoration inside was not good-looking, but it was always popular. The best thing for the shop owner was not high-grade dishes. It was a bowl of ordina... ...

Grandma's topping

In my memory, grandma always makes a bowl of delicious topping noodles every Chinese New Year's day. Many dishes are cooked together. Cook noodles alone, and then pour the topping on. The taste, rich topping and lubrication are incomparable. The taste...

Water bamboo

Water bamboo is the softest and waxiest little sister of water eight immortals in the south of the Yangtze River (water eight immortals are water bamboo, lotus root, water celery, euryale, arrowhead, water chestnut, water shield and water chestn... ...

Stir fried Liuding with mushroom

Now we should pay attention to the colorful color of stir fried vegetables. There should be white, black, red, green and purple. The so-called nutrition balance.

Sausages with green pepper and water bamboo

Stir fried diced vegetables with soy sauce

Hand pulled noodles

Noodles that can be made without kneading

Emerald face is suitable for babies over 10 months to add this fresh emerald face. It can be easily done with a flower mounting bag. The thickness and color of noodles can be controlled by yourself. It can adapt to all stages of baby. It is simp... ...

Babao hot sauce

Babao hot sauce is a special dish in Shanghai. It's colorful, nutritious and delicious. It goes with a bowl of noodles. It's also delicious to use as topping-

Shanghai Benbang eight treasures hot sauce

People who go to our restaurant for the first time often look at the four fresh yellow sauce and eight treasure hot sauce on the menu and feel dazed. They often firmly believe that sauce is not a condiment? Why do Shanghainese sell condiments as... ...

Babao hot sauce

Babao hot sauce is a famous dish of Han nationality in Shanghai. It is bright and bright in color and spicy. It's improved from stir fried chili sauce. Stir fried hot sauce, thick oil and red sauce. It's very suitable for dinner. Now many people... ...

Babao hot sauce

Fried chicken with water bamboo

Water bamboo is a kind of aquatic vegetable. Its nutritional value and edible effect are very rich. Eating water bamboo can quench thirst, clear summer heat, detoxify wine, clear away heat, relieve constipation, eliminate boredom and tonify the ... ...